with onions, capers, currymayonnaise & rye bread
with currymayonnaise & rye bread
with egg yolk, lard & rye bread
2 kinds of fish & shellfish salad. Served with bread
with shrimps, mayonnaise & rye bread
with remoulade & rye bread
with toast
with warm scrambled egg & rye bread
with mayonnaise & toast
with mayonnaise & rye bread
with asparagus & toast
with dill dressing & bread
with soft fried onions, fried egg & rye bread
with remoulade, roasted onions, horse radish & rye bread
with raw onions, capers, horseradish & an egg yolk
choose between soft fried onions & pickled cucumbers or mushroom a la crème
with bacon, mushrooms & rye bread
with homemade red cabbage & rye bread
Served with capers, raw onions, beetroot, horseradish & egg yolk
Fried plaice, shrimps, smoked salmon & dressings on toast
with chicken- & asparagus sauce
Served with white potatoes, beetroot & parsley sauce
Tender of beef in paprica sauce with small sausages, bacon & mushrooms. Served with mashed potatoes or french fries
English steak with soft onions, sour and rye bread
Served with spinach in white cream sauce, vegetables of the day and white potatoes
Schnitzel of veal served with pommes sauté, peas, butter sauce & pickled cucumbers
served with tomato, chives, mustard and rye bread
Min. two persons, price is per person.
Served with bread & butter.
Marinated herring, Christmas herring, fillet og plaice with remoulade
Patty shell with chicken and asparagus sauce
Pork roast with homemade red cabbage
Ris a la mande with cherry sauce
3 kinds of herring, served with capers, red onion and curry mayonnaise
Fillet of plaice with remoulade, shellfish salad.
Patty shell with chicken and asparagus, pork sausage with green cabbage
Pork Roast with homemade red cabbage
Ris a la mande with cherry sauce
3 kinds of herring, served with capers, red onion and curry mayonnaise
Fillet of plaice with remoulade, shellfish salad,
smoked eel with scrambled egg.
Patty shell with chicken and asparagus sauce, pork sausage with green cabbage
Pork roast with homemade red cabbage,
Roast of duck with homemade red cabbage
Ris a la mande with cherry sauce
with cherry sauce
With macaroons and whipped crème
2 pancakes. Served with Grand Marnier-crème
2 pancakes. Served with vanilla icecream and strawberryjam
Served with vanilla icecream, whipped crème and chocolatesauce
Served with whipped crème and chocolatesauce
Served with whipped cream and chocolate sauce
Served with vanilla icecream and fruitcoulis
Served with blackcurrantjam and toast
Served with bell pebber and toast
Served on rye bread with lard, soup jelly and rum
Dipped in chocolate
3 pieces
All dishes are half price for children (half portion)
